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The most reliable, proven spinach for winter production. Leaves can actually get giant, the size of chard leaves. Sweet flavored leaves are dark-green, slightly triangular and smooth.
Once spinach seeds begin to ripen on a plant, a combination of mature and immature seeds will almost always be present. Plants should be harvested when at least two-thirds of the seeds are mature.
Strip from the stalks, dry indoors for a week, winnow then store in an airtight container.