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A biennial Eurasian vegetable.

Not only is the actual root of the turnip edible, but the green turnip tops that are produced can be eaten too. The turnip roots retain their nutrients well and can be cooked, and the turnip tops are great in salads, and can be boiled or steamed.

Flowers are insect pollinated and will readily cross with other Brassica plants.

Golden Ball Turnip
no seeds at present
Manchester Market Turnip
no seeds at present
Milan White Turnip
no seeds at present
Norfolk Purple Turnip
no seeds at present
Petrowski Turnip
no seeds at present
Snowball Turnip
no seeds at present
Veitchs Red Globe Turnip
no seeds at present